Chickpea Lemon Wrap

  • In your crate

    Jar of Chickpeas

    Jar of Cabbage and Cucumber

    Corn Tortillas

    Container of Dressing

  • Recommended cooking utensils

    Pot with lid

    Bowl

    Stirring spoon or spatula

Instructions

  1. If do not want the cabbage raw, add a tablespoon of oil to a pan and cook the cabbage for about five minutes without the cucumber. If you do not mind raw cabbage, skip this step.

  2. Mix the cabbage, cucumber, chickpeas, and dressing together in a bowl.

  3. Add dressing and serve in tortillas!

Ingredients for the bread pudding: Sourdough bread, milk, eggs evaporated milk, raisins, walnuts, butter, cinnamon, nutmeg, apples

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