Savory Bread Pudding
Onion
Peppers
Stale bread
Egg
Ingredients
Serving Sizes
-
½ cup stale bread, cubed
½ egg (beaten)
¼ cup milk or broth
2 tbsp onion, chopped
¼ cup peppers or greens, chopped
2 tbsp cooked meat or cheese (optional)
Herbs/spices, to taste -
2 cups stale bread, cubed
2 eggs (beaten)
1 cup milk or broth
½ cup onion, chopped
1 cup peppers or greens, chopped
½ cup cooked meat or cheese optional)
Herbs/spices, to taste -
Cutting board
Knife
Mixing bowl
Whisk
Baking dish
Spoon
Instructions
Heat oil in a pot over medium heat. Add onion, garlic, and peppers; sauté 3–4 minutes.
Stir in tomatoes, beans, stock, and shredded chicken.
Season with cumin, chili powder, or cayenne.
Simmer for 20 minutes, then serve hot with tortilla chips.
Enjoy!!